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Nievi Natural Rennet Extract 1x10,000 250 cc
Liquid rennet for coagulating goat's milk, sheep's milk and milk.
250 ml container.
€12.57
Free samples with orders over 59€!
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Nievi Natural Rennet Extract is a completely natural fermented product derived from calf and lamb rennet.
One teaspoon is enough to coagulate up to 5 liters of milk.
If pasteurized or UHT milk is used, calcium chloride or 50-80 grams of powdered milk should be added per liter of milk to give it the necessary consistency.
In addition, the milk must be heated to around 40°C for a period of at least 45 minutes to obtain a high-quality curd.
Farmaten ships the range of products from its online store free of charge to all of Spain, including regions such as Murcia or La Rioja.
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Liquid rennet for coagulating goat's milk, sheep's milk and milk.
250 ml container.