Lamberts Pea Protein 750 g

Lamberts Pea Protein This product comes from peas, from which the protein is extracted and concentrated. Pea protein has a high biological value, its aminogram is excellent and it is a rich source of arginine and branched chain amino acids (leucine, isoleucine and valine).

Ideal for enriching the protein content of all types of dishes, such as cereals, soups or sauces. It can also be used to strengthen the protein content of fruit smoothies or milk.

COMPOSITION:

20 g of product provide:

• Alanine 0.62 g.
• Methionine 0.13 g.
• Arginine 1.70 g.
• Phenylalanine 0.85 g.
• Aspartic acid 1.72 g.
• Proline 0.72 g.
• Glutamic acid 2.92 g.
• Serine 0.91 g.
• Glycine 0.63 g.
• Threonine 0.64 g.
• Histidine 0.47 g.
• Tryptophan 0.28 g.
• Isoleucine 0.73 g.
• Cysteine 0.12 g.
• Leucine 1.44 g.
• Tyrosine 0.63 g.
• Lysine 1.23 g.
• Valine 0.70 g.

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