Dietary supplement in capsules that provides Omega-3 fatty acids (EPA and DHA), probiotic Bacillus subtilis DE111, and vitamins D (the sunshine vitamin) and E. Formula aimed at cardiovascular, brain, visual, and digestive support.
Pack of 30 capsules.
Bion3 Omega-3 combines fish oil rich in polyunsaturated fatty acids EPA and DHA with a resistant strain probiotic and fat-soluble vitamins aimed at cellular protection. The formulation provides 167 mg of EPA and 83 mg of DHA per capsule, along with Bacillus subtilis DE111 (1 billion CFU), 8 µg of vitamin D, and 6 mg of vitamin E. This blend integrates complementary actions: Omega-3 fatty acids participate in the structure and function of neuronal and cardiac membranes; the probiotic promotes intestinal colonization and digestion; vitamins D and E contribute respectively to bone and immune maintenance and protection against oxidative stress.
From a nutritional standpoint, it is framed as a nutritional supplement within a balanced nutrition strategy and does not replace a varied diet. The presence of vitamin D (the sunshine vitamin) allows for supplementation of insufficient exposure to UV radiation; vitamin E acts as a natural antioxidant. The inclusion of Bacillus subtilis DE111 provides a spore-forming strain with gastrointestinal survival capability and compatibility with other dietary interventions, making it a practical option compared to non-spore-forming probiotics.
Evidence and recommendations: the functional properties of EPA and DHA are supported by scientific evaluations linking these fatty acids to the normal functioning of the heart and brain and visual function under physiological conditions. Studies on Bacillus subtilis DE111 show survival and transient colonization capability; however, the magnitude of the effect depends on the dose, individual microbiota, and adherence to treatment. For ongoing supplementation goals, an initial minimum duration of 30 days is recommended, with reevaluation based on results and clinical objectives. In combined strategies, this formula can be complemented with multivitamins or supplements such as magnesium or vitamin C, or with natural phytotherapy and collagen interventions within a comprehensive nutrition and weight control plan when appropriate.
Origin and product characteristics: fish oil as a natural source of Omega-3; not suitable for vegan diets. Does not contain added lactose; no gluten-containing ingredients have been declared in the formula. Presentation in soft/liquid capsules that facilitate dosing and lipid stability. Store in a cool, dry place below 25 ºC to preserve the stability of fatty acids and fat-soluble vitamins.
Farmaten, your Online Pharmacy for health products and cosmetics, sends its products free of charge throughout mainland Spain and also in the Canary Islands (Tenerife, Gran Canaria, Fuerteventura, Lanzarote, El Hierro, La Gomera and La Palma) and the Balearic Islands (Mallorca, Ibiza, Menorca, Cabrera and Formentera).
What does each capsule contain and what are the amounts of Omega-3?
Each capsule contains 417 mg of fish oil providing 292 mg of total Omega-3, of which 167 mg are EPA and 83 mg DHA; it also includes 1 billion CFU of Bacillus subtilis DE111, 8 µg of vitamin D, and 6 mg of vitamin E.
What is the ideal time to take it?
The usual guideline is one capsule daily taken with a meal (during or after), which favors the absorption of lipids and fat-soluble vitamins.
How long is it recommended to use it?
Initial periods of 30 days are common to assess tolerance and effects; the duration can be extended based on objective and professional assessment.
Is it suitable for vegans or people with lactose or gluten intolerance?
The source of Omega-3 is fish oil, so it is not suitable for vegans. No added lactose is declared, and no gluten allergens appear in the declared formulation.
Are there interactions or contraindications?
Its use should be evaluated in individuals on anticoagulant or antiplatelet treatments due to a possible increase in bleeding time. In immunocompromised individuals, the administration of probiotics requires prior evaluation. Pregnancy and lactation are considered scenarios that require assessment by a healthcare professional before including supplements.
Does it produce side effects?
Adverse effects are infrequent and usually mild: gastrointestinal discomfort, fish aftertaste, or belching. Allergic reactions are possible in individuals with fish allergy.
Can it be combined with other supplements like magnesium, vitamin C, or collagen?
The combination with multivitamins or supplements (magnesium, vitamin C, collagen) can be integrated into a balanced nutrition plan as long as the total intake of micronutrients is monitored.
What scientific evidence exists about Bacillus subtilis DE111?
Publications and in vitro and in vivo trials describe DE111's ability to survive gastrointestinal conditions and modulate aspects of the microbiota; the clinical response depends on the population and context.
The usual guideline consists of one capsule per day with a cold drink, during or after a main meal. The daily dose recommended by the manufacturer should not be exceeded. For therapeutic programs or combinations with medication, the duration and regimen should be established in collaboration with a healthcare professional. Initial periods of 30 days allow for tolerance and adaptation assessment.
Presence of allergens: contains fish oil.
In case of immunocompromised disease, scheduled surgery, or anticoagulant therapies, administration should be evaluated by a healthcare professional.
Does not replace a varied diet or a healthy lifestyle.
Risk of adverse effects: mild gastrointestinal discomfort, aftertaste, possible increase in bleeding time.
Keep out of reach of children. Store in a cool, dry place, <25 ºC.
Not suitable for vegan diets; does not contain declared lactose; no gluten sources are indicated on the label.
Pack of 30 capsules.
Warm salad of salmon, spinach, and citrus (suggested accompaniment for a nutrition strategy rich in Omega-3): baked or grilled salmon fillet, spinach and arugula leaves, orange or grapefruit wedges, sliced avocado, flaxseed or chia seeds, and a light dressing of olive oil and lemon. Accompany with a portion of complex carbohydrates (quinoa or baked potato) for a complete meal in macronutrients and micronutrients.
Suggested 7-day diet to complement Omega-3 supplementation (general approach): incorporate natural sources of Omega-3 (blue fish 2-3 servings/week), fruits and vegetables rich in vitamin C, nuts and seeds (flaxseed, chia), lean proteins, and fiber. Integrate the daily capsule with the main meal (lunch or dinner). Combine with a multivitamin or magnesium if there is documented need due to deficiency. Maintain weight control through caloric balance and regular physical activity; include natural phytotherapy and hydrolyzed collagen if indicated by nutritional assessment. Specific adaptations should be based on individual objectives and professional supervision.